HENDI Frying pan ⌀327x593mm - 628058 - Carbon Steel - Oven Safe up to 220°C - Deep Design with Exceptional Heat Retention
- Versatile—can be used on all types of cookers and in ovens (up to 220°C)
- Durable carbon steel construction—built for intensive professional use
- Exceptional heat distribution and retention
- Deep design—perfect for a wide variety of cooking techniques
- Ergonomic handle with hanging hole for easy storage
The HENDI Frying pan (628058) is a chef’s go-to tool for high-performance cooking in busy professional kitchens. Crafted from durable carbon steel, this pan is designed to withstand intensive daily use while delivering excellent heat conductivity and retention. Its generous depth makes it perfect for a variety of techniques—whether you’re searing, sautéing, shallow-frying, or even oven-finishing your dishes.
The ergonomic carbon steel handle provides comfort and control during use and includes a practical hanging hole for easy storage. Compatible with all heat sources—including induction—and oven safe up to 220°C, this frying pan is a versatile workhorse in any HORECA kitchen.
Why chefs love the HENDI Frying pan:
- Perfect for searing meats, sautéing vegetables, and pan-frying fish
- Deep sides offer added flexibility for preparing a variety of dishes
- Compatible with gas, induction, electric, and ceramic cooktops
- Oven safe to 220°C for finishing and baking dishes
- NOTE: pan should be seasoned before first use for optimal non-stick performance and durability
For chefs looking to enhance their kitchen toolkit with a professional-grade frying pan, the HENDI Frying pan is an ideal choice. Order now and experience the benefits of superior heat performance and versatility!
