HENDI Japanese mandoline HENDI Shōgun 将軍 380x158x(H)47mm - 221280 - Ultra-Precise Cuts - Adjustable Thickness - 3 Julienne Blades
- Fast, always consistent and precise cutting into very thin slices or julienne
- Smooth adjustment of cutting thickness from 1 to 5 mm
- 3 easily replaceable julienne blades included: 1 mm, 2 mm, 8 mm
- Includes safety finger guard for safe and controlled slicing
Looking for unmatched precision and speed in vegetable prep? The HENDI Shōgun Japanese mandoline brings the revered sharpness of Japanese blades to your professional kitchen. Crafted in Japan and trusted by chefs worldwide, this mandoline is your shortcut to uniform slices and perfect julienne—done in seconds and without fail.
Designed with practicality and performance in mind, it features a smooth sliding mechanism for thickness adjustment and comes with three interchangeable blades to handle anything from delicate garnishes to robust vegetable strips. Its built-in flat blade cuts paper-thin slices effortlessly, while the included finger guard ensures safety without sacrificing control.
Why it stands out in any HORECA kitchen:
- Precision-cut Japanese stainless steel SUS 420J2 for razor-sharp, long-lasting edges
- Durable ABS and PP body—lightweight, hygienic, and easy to handle
- Designed for professional speed: faster than any knife, more consistent than manual slicing
- Not dishwasher safe—hand wash recommended to maintain blade integrity
Perfect for restaurants, hotels, and catering kitchens that value consistency and aesthetics on every plate. Add a touch of Japanese culinary craftsmanship to your mise en place—order the HENDI Shōgun mandoline today and slice like a pro.
