HENDI Cheese knife for hard cheese Black, (L)250mm - 856239 – Ergonomic Handle - Forged Stainless Steel Blade
- Designed specifically for slicing hard cheeses with precision
- Durable stainless steel blade for clean, even cuts
- Non-slip black polypropylene handle for maximum control
- Balanced for both comfort and performance
- Easy to clean and ideal for professional HORECA kitchens
The HENDI Cheese Knife 250 mm is the go-to tool for cutting through aged Gouda, Parmesan, and other firm cheeses without splintering or crumbling. Perfectly balanced and razor-sharp, this knife gives chefs and service staff precision with every slice.
Its stainless steel blade resists corrosion and holds its edge, while the ergonomic polypropylene handle ensures safety and comfort, even during intensive prep sessions. A staple for cheese boards, deli prep, or buffet service.
Slice through hard cheeses like a pro—add the HENDI Cheese Knife to your kitchen toolkit today.
